Thursday was the first day of Spring. This is an event in Poland. Traditionally it is celebrated by drowning Marzanna. Marzanna is goddess of winter and the harvest who is often represented as an old woman dressed in white. The idea is that she becomes a hag when winter arrives and as it progresses, she deteriorates and ultimately dies at the arrival of spring. Poles create replicas of Marzanna and on the first day of spring they head down to the river in groups, set her on fire and throw her into the river in order to banish the cold of winter and welcome the warmth of spring. This symbolizes the sun's rebirth as it returns with greater strength and begins to melt the snow and create green life again. The first day of Spring is also considered to be 'Play Hookey' day. Students in grade school and high school traditionally ditch school on the first day of Spring. Teachers often schedule field trips or activities like the drowning of Marzanna on this day to discourage unsupervised wanderings of the city, but still honor a break from instruction on the first day of Spring.
Our rendition of Marzanna
At first I was a little weirded out by this tradition as it sounded super cult-y. Especially when I learned that we were expected to participated. In my folkflore class, we created a Marzanna together and on the first day of Spring we all headed down to the river, set her alight, and tossed her into the Wisła. It ended up being super-chill and not as weird as I thought it would be. Unfortunately, the arrival of Spring has not been evident. It has been the coldest all season over the past week and has snowed almost daily.
Renata, Kasia & Ania
On Saturday my language partner, Ania, invited me to join her and her friends for Obiad (lunch). We made Naleśniki which are the Polish version of crepes, with a spinach and feta filling. We also made a Polish salad which consisted of a mix of corn, peppers, mushrooms, hardboiled eggs and dill in a mayo/yogurt sauce. We drank cocoa for dessert. They were very upset that I couldn't eat salad due to the fact that it had mushrooms, but they gave me so many crepes there was no way salad would have been able to fit anyway. It was a great afternoon, although quite challenging because they speak Polish very fast and use a lot of slang. They also talk about unconventional topics that I don't encounter in school and the subject would often change quickly without any context. I had to concentrate very hard in order to keep up. But Ania and I have developed a system. If she's talking and I don't understand I frown slightly and she uses a synonym in Polish that I am familiar with. I definitely did a lot more listening than talking as my language skills are limited when it comes to gossip and girly chit-chat.
Naleśniki ze szpinakiem
Today was Palm Sunday, another big celebration in Poland. The school funded a bus trip to Lipnica which is a small, historical town about an hour outside of Kraków. There we saw three very old churches, one of which was completely made of wood. The eves around the church are called 'Saturdays' because way back when, people used to travel large distances to go to church on Sunday. They often would arrive on Saturday night, and wait under the eves until the morning mass. We then walked around the market that was set-up in the main square. Lipnica is known for it's cured meat and of course for the palms. There was a huge variety of palms which are traditionally made completely of natural materials. Seeds, grass, hay, etc. They are enormous. Taller than the surrounding buildings, although small ones are also available. Traditionally, Poles make their own for Easter and have them blessed in the church. Masses were held outside as well as in the churches throughout the day and the square was absolutely packed with people even though it was the coldest it has been all winter (about 6 degrees F).
Inside of the wooden church. Every surface was beautifully painted
Palms
The square in Lipnica
Palms

Eggs and sugar figurines
There is also an Easter market set-up in the main square in Kraków. After returning from Lipnica, we spent the rest of the afternoon in the main square looking at all the beautiful eggs, palms, candies, sugar figurines and tasting the various cured meats and sweet treats. The variety of eggs was amazing. You can get wooden eggs, blown-out eggs, hard-boiled eggs, porcelain eggs, etc. Some are etched, others are painted or felted, some are painted with added lace. Very different from our Easter eggs in the States. Although just like in the states, chocolate figurines are very popular for Easter.
Candy




